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Intense ruby-red colour. Fruity notes of blackberry and redcurrant, fresh grass and paprika. Dry, elegant, with a good balance.
on alluvional cones – half hills – in Vallagarina.
vines are trained according to “pergola (trellised vine) semplice” system
3.300 – 3.800 vines/Ha
deep ruby-red with violet overtones
fruity with vegetal and herbaceous hints
great complexity and depth of flavor and a long finish
ideal with pasta dishes and grilled meat
18-20 °C
Materiale | Codice ambientale | Riciclo |
Cartone | PAP20 | Carta |
Bottiglia | GL71 | Vetro |
Tappo | FOR51 | Organico |
Capsula | PVC3 | Plastica |
Verifica le disposizioni del tuo comune